One Saturday, my husband and I decided we go light with dinner. We decided there’s no better place to head out to but Fuciaana.
We’ve been dining there regularly, and we know the menu as though it’s in the back of our head. Add to that the fact, that the resto owner has become a very good friend. I must say that getting sake on the house is always a treat for my husband. But nothing is more important than the awesome food that the Chef always manages to whip up. We’ve never been disappointed since we started going and the very impeccable service makes every dining experience even more enjoyable.
We rounded up the night at Starbucks for my husband’s weekly espresso fix and my good old standby frappuccino.