One afternoon when I was lazy to bake, I forced myself into baking an Angel Food Cake. I’m very much aware of the fact that whether I iced it or not it will still be eaten. My husband likes it anyway it’s made. Without much time on my hand, I tried my luck and just iced it with Callebaut Semi-sweet Dark chocolate.
It sure looks scary and yes, I baked this on Halloween day. Needless to say, that this was another awesome concoction.