I skipped baking on Good Friday. Instead, I asked my husband to bring in one of my all-time favorites: Cinnabon which served as our late night cap on Thursday evening right after I was done doing my research online. Yes, our weekend started on Thursday night because Wall Street was closed on Good Friday, therefore, my husband was off from work.
It was a good move for me to freeze a dozen of cupcakes from when I baked a yellow cake a week ago. I mixed a little too much cake, so I decided to make the rest into cupcakes. Voila! On Good Friday, I didn’t have to bake, so all I did was ice the cupcakes after I thawed them overnight. Want some?