It’s Friday, and it’s my baking day. And as expected, I was already asked by who else, but my husband, about what’s baking in the oven when he called me at lunch time. It’s been like this, since I started baking and sometimes I play guessing game with him. Just like last Friday, there was no way he was going to be able to guess what I baked, as it was his first time ever to taste Brazo de Mercedes.
He requested anything lemon for this weekend. Yes, lemon flavored cake aside from chocolate is on the top of our choice. It’s amazing how we agree so much about foods. The only difference between me and him is, he just eats volume! He eats like there’s no tomorrow. And I envy him so much because he still looks trim.
Thus, today, lemon cake it is. I made the lemon filling last night and it’s been in the fridge, the cake is on the cooling rack. By 5:00 p.m. I think I’d be ready to ice the cake. Speaking of which, I’m not yet decided what kind of frosting I would want on this cake. I’ll be posting an article about it here, so you’ll see what I created this week.